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Emily's Spiced Wine Cake

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Ingredients Method

Ingredients
  

Cake
  • 1 package Duncan Hines Yellow Cake Mix
  • 1 package instant french vanilla pudding 3.5oz
  • 4 eggs
  • ¾ cup cream sherry
  • ¾ cup vegetable oil
  • 1 tsp nutmeg
Glaze
  • ¾ cup powdered sugar
  • 3 tbsp lemon juice
  • 3 tbsp margarine or butter

Method
 

  1. Grease a bundt pan. Preheat oven to 350℉
  2. Beat all ingredients together for 5 minutes on medium speed.
  3. Bake for 45-50 minutes.
  4. Cool 5 minutes before removing from pan.
  5. Whisk all glaze ingredients together until no clumps appear.
  6. Pour glaze onto cooled cake.